The large number of pots found in the Asturian region highlights the importance of “pucheros” and legumes in Asturian gastronomy. This particular piece was made at the Faro pottery workshop and features the traditional black finish characteristic of…
Glazed pottery painted with vegetal motifs, especially on the front area. This is combined with two butterflies in a blend of green and blue. The decoration also extends to the top, around the mouth of the piece, and around the base, with blue lines…
A cheese vat is used in the initial stage of the cheese-making process, and the holes in the surface are made to allow the whey to escape through them. Also, this kind of pottery is known as 'black pottery,' which is due to the smoke used during the…