<rdf:RDF xmlns:rdf="http://www.w3.org/1999/02/22-rdf-syntax-ns#" xmlns:dcterms="http://purl.org/dc/terms/">
<rdf:Description rdf:about="https://culturality.museum/omeka/items/show/236">
    <dcterms:title><![CDATA[Scotch Whisky]]></dcterms:title>
    <dcterms:subject><![CDATA[Industrial Heritage,INTANGABLE HERITAGE,PEOPLE]]></dcterms:subject>
    <dcterms:description><![CDATA[The history, tradition, and process of making Scotch whisky. Peat is sometimes used to enhance the flavour and give it a smoky taste.]]></dcterms:description>
    <dcterms:source><![CDATA[highlandandislands,outerhebrides]]></dcterms:source>
    <dcterms:dateSubmitted><![CDATA[17/10/2024]]></dcterms:dateSubmitted>
    <dcterms:modified><![CDATA[19/08/2025]]></dcterms:modified>
    <dcterms:contributor><![CDATA[iain]]></dcterms:contributor>
    <dcterms:extent><![CDATA[ x  x ]]></dcterms:extent>
    <dcterms:language><![CDATA[English]]></dcterms:language>
    <dcterms:type><![CDATA[Intangible]]></dcterms:type>
    <dcterms:identifier><![CDATA[128]]></dcterms:identifier>
</rdf:Description></rdf:RDF>