https://culturality.museum/wiki/index.php?action=history&feed=atom&title=Afuega%5Cl_Pitu_Cheese._%5C%5CTrapu_roxu%5C%27_variety 2026-04-04T05:04:30Z Revision history for this page on the wiki MediaWiki 1.41.1 https://culturality.museum/wiki/index.php?title=Afuega%5Cl_Pitu_Cheese._%5C%5CTrapu_roxu%5C%27_variety&diff=1696&oldid=prev 2025-09-02T15:26:09Z

<p>Protected &quot;<a href="/wiki/index.php/Afuega%5Cl_Pitu_Cheese._%5C%5CTrapu_roxu%5C%27_variety" title="Afuega\l Pitu Cheese. \\Trapu roxu\&#039; variety">Afuega\l Pitu Cheese. \\Trapu roxu\&#039; variety</a>&quot; ([Edit=Allow only administrators] (indefinite))</p> <table style="background-color: #fff; color: #202122;" data-mw="interface"> <tr class="diff-title" lang="en-GB"> <td colspan="1" style="background-color: #fff; color: #202122; text-align: center;">← Older revision</td> <td colspan="1" style="background-color: #fff; color: #202122; text-align: center;">Revision as of 15:26, 2 September 2025</td> </tr><tr><td colspan="2" class="diff-notice" lang="en-GB"><div class="mw-diff-empty">(No difference)</div> </td></tr></table>

Iao https://culturality.museum/wiki/index.php?title=Afuega%5Cl_Pitu_Cheese._%5C%5CTrapu_roxu%5C%27_variety&diff=1695&oldid=prev 2025-09-02T15:26:09Z

<p>bot hello there</p> <p><b>New page</b></p><div>{{Infobox|title = Info|header1 = Afuega'l Pitu Cheese. 'Trapu roxu' variety|label2 = Language|data2 = Asturian|label3 = Date|data3 = Cheeses are produced daily at the cheese factory. The documented piece was made days before our visit|label4 = Creator of object|data4 = 1242|label5 = Contact|data5 = iain|label6 = Subject|data6 = |label7 = Author|data7 = |label8 = Publisher|data8 = |label9 = Size|data9 = cm x 5–12cm x 8–14cm|label10 = Type|data10 = Physical Object|label11 = License|data11 = |label12 = Format|data12 = |label13 = Country|data13 = |label14 = Museum|data14 = |label15 = Omeka|data15 = [https://cineg.org/omeka/items/show/1305 Link]|label16 = Talk Page|data16 = [[Afuega'l_Pitu_Cheese._'Trapu_roxu'_variety_talk | Link]]}}<br /> {{#widget:Iframe|url=|width=640|height=480|border=0}}<br /> <br /> [https://culturality.museum/omeka/items/show/1305 Omeka]<br /> <br /> Afuega’l pitu ‘Trapu blancu’ cheese is made from pasteurized cow's milk. Its shape, resembling that of a small pumpkin, is a result of the production process. The &quot;Trapu roxu&quot; cheese is made by kneading fresh cheese. It has a spicy and acidic flavor, slightly dry and doughy in texture. The red color comes from the use of paprika during its production.[[Category:Movable]]<br /> <br /> {{:Afuega'l_Pitu_Cheese._'Trapu_roxu'_variety_talk}}</div>

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